Danto Builders is proud to be a part of the North Miami (NoMi) Elderly Residential housing project, which has been years in the making (thanks to the pandemic!). We interviewed Lynda Harris, the force behind this project, to hear the story of how the project was...
In a previous post about ‘Tax Incentives for Energy-Saving Construction’ we highlighted the significant tax savings available for any energy-saving systems you’re building or installing. In this post, we expand on the reasons to go greener. Did you know?...
One of the biggest mistakes that new restaurant owners make is not having a specific menu for their opening. Menus often change, based on everything from seasonality to product availability to what’s most popular on the menu. But it’s critical to have a...
In this video, Craig Danto shows the construction phase of a restaurant that has been designed with a circular path – so servers can exit the kitchen one way, going out to the front-of-house with cooked food – and staff can enter the kitchen in a different doorway,...
Because new restaurant owners underestimate the design and construction costs for their restaurant, they usually need financing. As a quick starting point to understand the financing you’ll need to open (and run) a restaurant, here are some of the start-up and ongoing...